December 9, 2008
When you have celiac disease, bread is not your friend. Celiac Disease (also known as non-tropical sprue and gluten sensitive enteropathy) is a condition where a person is unable to digest foods containing gluten (the protein portion of wheat, spelt, kamut, oats, rye, and barley). In time, this reaction destroys the villi of the small [...]
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November 25, 2008
This delicious wheatgrass cocktail is a lean, green healing machine. Fresh squeezed vegetable juice can work miracles in the treatment of any disease. The raw power of juice builds new healthy tissue, purifies the blood, removes waste from the large intestine, and rejuvenates the endocrine system.
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